It is a breed of cattle originating from Herefordshire in western England, known for its excellent meat performance and early maturing characteristics. Medium to large in size, with broad breasts and well-developed muscles, it is a very robust breed. The fur features a red body and a white face, making them easily recognizable among cattle due to their striking "red body and white face" appearance. Short and smooth fur helps them stay comfortable in warmer climates. Generally gentle and easy to manage in personality, with strong adaptability to feeding conditions. Cold resistant and heat-resistant, able to be raised in various climatic conditions, distributed from cold England to hot Australia