Late merchant bronze three-legged jue wine vessel
Jue is a vessel used in ancient China to serve warm wine in ancestor worship rituals. It is ovoid and supported by three spreading triangular legs, with a long curved beak on one side and a balanced handle on the other. Many examples have one or two ring handles on the sides and two column protrusions on the top, which may be used to enable people to lift the vessel with a belt. They are usually gorgeously decorated and have gluttonous decorations.
Popular Models
Shrine
115 View
Random Model
Aberdeen B&O Railway Station
972 View
Monastery ruins
392 View
Cut open grapefruit
400 View
Red copper gun barrel
166 View
Table
103 View
lobster
374 View
Nikon Nikkor 10mm white lens
389 View