Potato
This is a potato (also called ground egg). It has a brown reticulate epidermis, usually oblong or slightly flattened in shape. Potatoes are rich in starch, protein, vitamin C, B vitamins, potassium and dietary fiber. They are a kind of food with high nutritional value. Brown-skinned potatoes are very suitable for baking, making mashed potatoes and French fries because of their texture. Cooking methods such as (tender outside and tender inside).
Realistic 3D model of a piece of wild golden yellow mature wheat crop
pond lotus leaf lotus aquatic plants 3D model
Popular Models
Random Model
induction cooker
657 View
Greenland Sleeping Shark
953 View
Ancient rusty grape press machine
1278 View
walrus
968 View
Moutai wine
1525 View
Wood carving "Lion Rock"
415 View