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Italian Fries

Italian Fries

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Italian fried rice balls are a classic snack from Sicily, Italy, named for their orange-like shape and color. Made from cooked rice, it is usually seasoned with saffron to give it an attractive golden color. Rice is also wrapped in various fillings, such as tomato bolognese, mozzarella cheese, peas, ham or mushrooms. It is not only a popular choice for street food, but also often appears on restaurant menus. It can be enjoyed as an appetizer, snack or main course, and is also perfect for a complete meal when served with a salad or soup. Not only delicious, but also loved for its rich filling and crispy crust.

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