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Traditional Indian Food Malai Tikka

Traditional Indian Food Malai Tikka

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MalaiTikka is a traditional Indian cuisine, belonging to the classic kebab cuisine. Chicken is the main ingredient, with yogurt, cream, cheese, spices, etc., after marinating, it is baked in a special clay oven. It is characterized by tender and juicy taste, rich flavor and not spicy, compared with the common Indian barbecue, more inclined to light and mellow. Suitable for people who like spice flavor, but also suitable for people who can not accept spicy taste. In addition to chicken, it can also be made of fish, shrimp or vegetables to meet the needs of different groups of people. Served with Indian naan or rice, it is one of the classic dishes popular in Indian restaurants.

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